Unlike clams and scallops, mussels and oysters are rooted into their substrates. However, one can come across many differences in their anatomy, habitat, breeding and behaviour. People have been eating them for at least 165000 years. They are bivalve mollusks of the super-family Ostreidae. Summary Oysters can produce eggs and sperms inside the same individual. Mussels have feet too, but they prefer to be rooted. Oysters Versus Mussels - Side-by-Side Nutritional Comparison of Oysters and Mussels. Oysters are loaded with iron, B12, phosphorus and zinc, but be mindful of chargrilled oysters, which are packed with extra calories from the not-so great-fats from butter. Although clams, mussels, oysters, and scallops are all part of the same taxonomic class, they belong to different subclasses, orders, and families. The flavor is a perfect harmony of sweetness and brine,... Clams. Once fertilization takes place, the eggs develop into a larval stage called glochidium, which attaches to the fish’s fins or gills. An individual oyster filters about five litres of water per hour. Your email address will not be published. They have been around over 500 million years ago. They clump together onto the substrates to remain well attached. Mussels are home to pearls as they are a part of mollusk family. Ostrea Edulis–European Flats. Oysters are very significant for humans. Size. Pack: Roadtrip. These hard shells are substrates for several sea grass as well as sea animals like sea anemone, mussels, barnacles, etc. After two weeks of glochidia stage, mussels start their individual lifestyle. Required fields are marked *, Notify me of followup comments via e-mail, October 23, 2009 • 3 comments. It has been extirpated from the states of Georgia and North Carolina. There are many ways to prepare mussels, and with their mild taste, they can pleasantly take on the tastes of the dish you are making with them. Nutrition. Oysters, Clams and Mussels . The shells are more oblong than oyster shells. They’ve been around since the early Cambrian (over 500 million years ago! Clams and mussels are healthy for us as well, with a high iron and vitamin B-12 content. Oysters are also bivalve, which is connected by a small hinge. The clam, cockle, and oyster do not have auricles. By the way, scallops are also bivalve mussels. The mussels have a more oblong than oval shell and the dorsal region is seen towards the bottom of the shell rather than towards the middle. Mussels on the other hand live in fresh water and marine environments. Your email address will not be published. Contains more Phosphorus +79.2%. Mussel is an edible bivalve of the family: Mytilidae. Oysters on the other hand are found in the sea. Editor’s Note: This magazine column originally appeared in the Winter 2015 issue of Oceana magazine. Mussels have a long pair of shells that are brown or purplish black in colour. All types produce pearls. Plankton and particles in the water are trapped in saliva in the gill, and then brought to the oyster’s mouth. Now, they are ready for consumption. They are invertebrate s. They have one, two or more shells that cover their body. There is an old myth that says you should only eat raw oysters in months that contain the letter "r" (September through April). The mussels have a more oblong than oval shell and the dorsal region is seen towards the bottom of the shell rather than towards the middle. Other organisms from this family are octopuses, snails, squids, etc. It is a federally listed endangered species of the United States. They are sessile. 2.Mussels have a smooth shell and Oysters have a rougher covering. Mussel. Clams are found in freshwater and are also sometimes … Although both belong to the Mollusk class and similar in a variety of ways, there are a plenty of differences between them. Mussels in the middle are helped by others to save them from dehydration during a low tide. Mussel is technically used for many types of bivalves living in both freshwater and saltwater ecosystems. Eat Oysters, Clams & Mussels but well cooked. Apart from the oysters, mussels have a special “siphon” in its body, which helps to take in and filter the water better. Clams, mussels, and oysters are bivalves and members of the invertebrate mollusk family. Mussels normally love to get attached to the rocky surface. Clam, Mussel, and Oyster Recipes. Oysters are filter-feeders. One of the major differences that can be noticed is in the fertilization. They differ from other mollusks, such as octopus, for their evolutionary simplicity. A muscular foot is clear out of all the organs. Mussels are typically the smallest of the... Habitat. The difference between oysters and mussels can be observed in the following ways: Oyster refers to a few groups of marine and brackish water bivalves. They help each other to survive. Oysters and mussels are seafood. This helps them to protect from being thrashed away by the powerful waves. Cooking oysters, mussels, and clams may be intimidating to most but we have recipes that'll show you working with these bivalve mollusks is simpler than it seems! The clam and cockle breathe through siphons – an inhalant siphon and an exhalant siphon. They are filter-feeders. But, they do have feet! Oysters are sensitive to environmental influences because they filter water, absorbing not only the contents of the water but also subtle "hints" on other environmental factors. In marine Mussels, fertilization happens outside the body. At first glance, a layman will find no difference between clams, mussels, oysters or scallops; but technically all are different. What Is the Difference Between Clams, Mussels, Oysters & Scallops? Both clam and oyster are bivalves – shellfish with two part shell and two muscles. The largest oyster discovered was around 15 inches. Spicy stir-fried clams, oyster stew, mussels in red curry, and other delights straight from the shell. In rare cases, pearls can also be seen in mussels. Oysters have an irregularly shaped shell. They have very different tastes and textures. Save my name, email, and website in this browser for the next time I comment. An oyster draws water in over its gills using cilia, or tiny hairs (like Baleen whales). One of the main differences that can be said is that oysters come a little fleshy than mussels. Difference Between Distilled Water and Boiled Water, Difference Between McDonalds and Burger King, Difference Between Arithmetic and Geometry, Difference Between Samsung Impression and LG Xenon. 2.Mussels have a smooth shell and Oysters have a rougher covering. They have a soft, unsegmented body. Another significant difference that can be noticed is that pearls are normally seen in oysters. Start; Food Tracker. While all oysters have about the same texture (plump and springy), environmental differences manifest in the oysters' flavor, which range from briny to creamy to rusty to sweet to cucumber-y, depending on the type of oyster. All of these belong to the mollusk family i.e. Click here to view the magazine and to read other content on sea turtles, seafood fraud and more. A recent study published in the American Journal of Preventive Medicine shows that keeping a food diary may double your weight loss efforts. In oysters, external fertilization takes place, which means the eggs and the sperm fuse in the water. They come in a wide range of colours. Millions of self-fertilized eggs develop into larvae in six hours only. AS FAR AS LIFE UNDERWATER GOES, BIVALVE MOLLUSKS DON’T GET THE FLASHY HEADLINES that come to their super-brainy fellow mollusks, the octopuses.This is despite the fact that, above water, oysters, scallops, clams and mussels rule seafood kitchens far more than … Freezer burn octopuses, snails, squids, etc from this family are octopuses snails. Tastes and textures and pearls oyster shells are hard, oblonged and shiny while! Study published in the sea, fertilization happens outside the body when on our plates and hardly... Tasted a raw scallop right off the boat creatures, preferring the saline waters of the United states are... Produce eggs and the sperm fuse in the form of seafood soft, un-segmented.! 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